Saturday, December 31, 2011

52 Weeks of Personal Genealogy & History: Thanksgiving

52 Weeks of Personal Genealogy & History:  Thanksgiving

Growing up, our Thanksgiving table featured most of the same things that mine now does.  Turkey, stuffing, gravy, mashed potatoes, green beans.  The changes are that I don’t make the ambrosia salad like my aunt did.  My mother-in-law makes it for our get togethers and so I don’t even try making it.  I don’t like the cranberry sauce shaped like the can, so I make my own, but other than that, right down to the olives on the fingertips, I like to mirror the Thanksgivings of my childhood.

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